Creative Thai Cuisine
Paste is a Michelin-starred dining destination that reaches into the depths of Thai history and heritage, with recipes inspired by Thai royalty, aristocratic families and heritage cookbooks. Each dish has been intricately crafted by chef Bongkoch ‘Bee’ Satongun, named Asia’s Best Female Chef in 2018.
The result, an exciting blend of passion and innovation, with artistic vision, bold flavours and warming hospitality all combining to make Paste one of the Thai capital’s most unique and delicious restaurants.